Product Overview
Candlenut is an essential Indonesian spice for thickening and enriching flavors in soups, sauces, and curries.
Our candlenuts are sourced from sustainable farms and processed to ensure low moisture and long storage life.

Processing & Quality Control
Harvested nuts are de-husked, sun-dried, and mechanically sorted for size and purity. Stored in ventilated warehouses, they undergo regular moisture and contamination checks.

Export Specifications

• Moisture: ≤ 8%
• Impurities: ≤ 1%
• Size: 20–25 mm
• Packaging: 25 kg PP bags
• Shelf Life: 12–18 months