Product Overview
Cloves from Indonesia are prized for their rich aroma, warm flavor, and high oil content. Our cloves are carefully handpicked from mature trees in Maluku and Sulawesi, ensuring premium quality for culinary and industrial use.
We supply sun-dried cloves with consistent color, strong fragrance, and long shelf life, suitable for spice blends, teas, herbal remedies, and flavoring extracts.

Processing & Quality Control
Harvested at optimal maturity, cloves are handpicked, sun-dried under controlled conditions, sorted to remove impurities, and stored in clean, ventilated facilities. Each batch undergoes moisture testing and organoleptic checks to ensure aroma and oil content meet export requirements.

Export Specifications

• Moisture: ≤ 12%
• Impurities: ≤ 1%
• Size: Whole bud, uniform size
• Packaging: 25–50 kg jute or PP bags
• Shelf Life: 12–18 months in dry storage
• Compliance: HACCP, ISO 9001, Phytosanitary Certificate